Our today's article, dear reader,tell about how to make soup - mashed potatoes. A surprisingly nutritious dish can decorate any table, starting from a modest home dinner and ending with a lavish feast. Let's find out what to do.

Cooking soup - puree

In other words, this culinary creation can be called a very thick soup. The main ingredients are usually grated cereals, vegetables, meat, poultry or fish.

How to cook mushroom soup?

Here's what we need to prepare this dish:

  • A pound of mushrooms (best of all);
  • Bulbs (2 pcs.);
  • Potatoes average (2 pieces);
  • Milk (1 liter);
  • 10-20 gr. leeks;
  • Olive oil;
  • Sea salt;
  • Large black pepper.

Recipe:

  • Take the onion and cut it. In the frying pan add the olive oil and throw the onion there. Roast the onion until it "grabs."
  • In a frying pan add black pepper to taste and stew the contents for about a minute.
  • If the mushrooms are raw, then they must beboil. Only after that they will be ready for use in our dish. Add the mushrooms to the pan. Cover and stew for 20-30 minutes. Do not forget to stir occasionally.
  • While the ingredients are stewed in a frying pan, you can cook, or rather, boil potatoes. It must be welded to the full.
  • After the mushrooms are prepared, it is necessary to place them in a blender. Also, potatoes are put there (without water).
  • All this mixture must be ground and then poured into a saucepan (clean). Now we can add milk. Add a liter of milk and mix with a mixer until smooth.
  • After you have achieved the desired consistency, it is recommended to set the saucepan on fire and slightly warm the dish. Do not bring to a boil!
  • Before serving, you can add leeks to decorate the dish.

How to cook cheese soup?

To answer this question, we need to know what ingredients will be used to create a culinary masterpiece. Here's what we need:

  • 5 pieces. medium potatoes;
  • 1 PC. Luke;
  • 3 pcs. processed cheese;
  • Bread is white;
  • Butter;
  • Salt, herbs and spices.

Recipe:

  • Let's start with the potatoes. It must be cleaned, washed and cut into cubes. All the same must be done with onions.
  • Now we need a pan of 2.5-3liter. Sliced ​​ingredients are placed in a saucepan and two-thirds filled with drinking water. Cook the contents over medium heat until cooked. After the dish is ready, you can add salt and spices.
  • Transfer the vegetables to a blender and mix until smooth.
  • Now pour the mass back into the pan. Cut the cheese into small cubes and add to the pan. Cook the contents until the cheese is completely dissolved. Do not forget to stir the dish.
  • In parallel, you can prepare bread. It must also be cut into cubes and thrown into a skillet with pre-melted butter. Fry the bread until it turns into crackers.
  • Before serving, you can add rusks and greens to each plate.

The suggested recipes will surely come in handy to you, dear reader. Prepare a delicious soup - puree, you can please your loved ones and surprise the guests!

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