How to cook pancakes?
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How beautiful are the pancakes on othersphotos and bright pictures on the Internet! Want to learn how to cook pancakes, the same thin or curvy, with or without filling, on milk or on water? We will tell you all about how to cook delicious pancakes for the first time!
How to cook pancakes - the easiest recipe
If there is no time, but in the refrigerator or pursenot densely, this recipe is absolutely useful! I warn you, pancakes will do on the water, so supporters of milk, go to the following recipes. Pancakes on the water can also be a really awesome addition to tea or coffee.
We will need:
- 2 ordinary glasses of flour
- 0.5 liters. water
- 2 eggs
- if there is, you can add a small pinch of baking powder
- 2 tablespoons vegetable oil
- 2 tablespoons of sugar without slides
- small pinch of salt
The recipe, how to cook pancakes on the water:
- In a bowl, pour in the flour, break the eggs, add salt, sugar, butter, baking powder.
- Gradually pour water into the bowl, stirring the contents.
- The proportions of water and flour are approximate, so you can increase or decrease the amount of water. The dough should be very liquid.
- Heat the frying pan and lightly oil it with vegetable oil.
- Take a frying pan in one hand. The second type half the dough and slowly pour the mixture into the middle of the pan. The first hand you need to turn the frying pan, so that the dough spreads over it. If the dough does not spread well, make it more liquid.
- Turn the pancake to the other side when it is browned.
- Do not forget to grease the frying pan with vegetable oil before each next pancake.
How to cook pancakes with milk
Fans of pancakes on milk will come in handy as followsrecipe. Pancakes with milk can be eaten and stuffed. Depending on the filling, adjust the amount of granulated sugar. Here the amount of sugar is calculated for pancakes without stuffing.
We will need:
- 2 cups of flour
- 2 cups of milk (act on the principle: if thick, add more milk or water)
- 2 eggs
- 3 tablespoons vegetable oil
- 2 tablespoons of granulated sugar
- a pinch of salt
Fry pancakes as well as in the first recipes, withtwo sides. To get rid of the lumps in the test, you can use a blender or wait for 30 minutes. After the dough is infused, it will be easier to handle with the lumps.
How to make pancakes on yogurt
Kefir pancakes are worth a lot! They are very thin, soft, ruddy and lace. Many housewives use overdue kefir in their pancakes, and this is not nearly a bad thing. Here is the recipe for a good housewife who cooks pancakes ...
We will need:
- 4 tablespoons flour
- 0.5 liters. kefir
- 3 eggs
- 1 tablespoon of sugar
- a pinch of salt
- half teaspoon baking powder
- 1 tablespoon vegetable oil (melted)
The recipe, how to make dough for pancakes on yogurt:
- Whisk eggs in a bowl with a blender (fork).
- Add salt, sugar and baking powder to them. Shake again with a blender.
- In this mixture we put flour, cooled butter and half of kefir. Again, all the whisk.
- Pour in the remaining yogurt and whisk all the ingredients.
- Next pancakes are fried as usual. Remember, pancakes on yogurt are baked very quickly, so there is a danger of drying them. Watch out for the fire.
How tasty to cook pancakes - tips
To avoid a lot of lumps in the test,in the flour add liquid (water or milk), and not vice versa. And also advise to pour liquid in parts, slowly, to gradually mix all the ingredients.
Prefer to bake pancakes on yeast, but they were not at hand? You can replace them with half a glass of beer or mineral water. Pancakes will be very lush.
Experts recommend mixing water and milk for the preparation of perfect pancakes. Good luck and a pleasant appetite!
