Beer is an incredibly useful drink with the oldesthistory. Nowadays it is very common, it is drunk on any occasions and holidays, on a holiday, on a birthday, and just after a hard day's work. And during the heat beer perfectly quenches thirst, invigorates and gives tone. However, many doubt its usefulness. We believe that it is worth while dispelling this erroneous myth.

History of beer

This "life-giving elixir" has long been consideredunusual and has an incredible history of creation and a number of traditions of making and consuming. Beer is the very first drink with a little alcohol content, which people could make by themselves. According to most scientists, he appeared in our, then primitive, society about fifteen thousand years ago, which seems absolutely incredible. In addition, there is an opinion that initially cereal crops for its preparation were grown, and only then they were guessed to be used for making bakery products. Its amazing composition carries a lot of useful properties, which makes it possible to use it not only in thirst, but also in medical intentions.

The quality of absolutely any product playsa huge role, and for beer, as for other alcoholic beverages, this is actually doubly true! If beer has a low quality score, then of course there is no useful utility in it. Today it is believed that it is more appropriate to give preference to the so-called "live" beer. Now it is often called unfiltered, that is, beer that has not been subjected to such treatments as filtration and pasteurization.

This beer is served in almost all pubs,restaurants and other establishments. For example, the restaurant on Baumanskaya, is famous for its excellent service, excellent taste and variety of varieties of this hops for every taste and ability of visitors.

How much beer can you drink without harm to your health?

Quite often there are disputes on the topic,how much all the same drunk beer is good for our health, and how much on the contrary will have a negative effect. But unfortunately, no specific solution to these conflicts has been found so far.

Most experts believe that harmless andeven a very useful norm for a person is two or three mugs per day (that is, not more than one and a half liters per day per average adult male, depending on the weight). However, many other townsfolk confidently assert that there will be no harm from five or six mugs. Nevertheless, one must understand that the organism of the individual is unique, and when determining its "norm", it is necessary to take into account a multitude of factors - gender, height, weight, age, individual characteristics of the organism, and so on. Unfortunately, it is impossible to learn about this drink, because a lot of time has passed and many facts have long been lost.

Indeed, you can definitely say about hisuseful properties for use in a variety of purposes. Of course, it's not worth to abuse it, but it's never bad to go into a steak house in Moscow with a company of your beloved friends and family on some quiet evening, and spend a wonderful time enjoying fresh beer, tasty dishes, desserts and being enthusiastic about the quality of service . From such evenings, of course, there is no harm, only pleasure and spiritual content.

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