What can I quickly prepare for tea if uninvited guests have come? We will offer you several recipes for delicious baked goods from simple products.

Rolls for tea

Ingredients

  • half a cup of flour;
  • half a cup of sugar;
  • half a cup of dried milk;
  • 2 eggs;
  • half a spoonful of baking powder;
  • jam;
  • powdered sugar.

Preparation

  1. Mix the flour, sugar, milk powder and baking powder.
  2. In a dry mixture, add the eggs and whip the ingredients with a mixer.
  3. Cover the baking sheet with paper and pour in the resulting dough.
  4. Preheat the oven and place the dough with the dough for 10 minutes.
  5. Then separate the paper from the resulting cake, carefully grease it with jam and quickly wrap it in a roll.
  6. Sprinkle the product with powdered sugar.

Quick Donuts

Ingredients

  • 4 eggs;
  • a condensed milk bank;
  • flour (by eye);
  • half a spoonful of baking powder;
  • vegetable oil for frying;
  • powdered sugar.

Preparation

  1. Whisk with a mixer and condensed milk.
  2. Then add the baking powder and flour to the egg mixture to make a soft dough (should not stick to the hands).
  3. Next, divide the dough into parts and roll into small balls.
  4. Fry the pieces in a lot of oil, and then drain the excess liquid with a glass stopper.
  5. Sprinkle the finished donuts with sugar powder.

Cake in a microwave oven

Ingredients

  • 2 eggs;
  • a quarter cup of milk;
  • half a cup of flour;
  • a tablespoon of honey;
  • a teaspoon of baking powder;
  • a tablespoon of starch;
  • 4 tablespoons vegetable oil;
  • salt on the tip of the knife;
  • half-cups of butter;
  • half-can of condensed milk;
  • any nuts.

Preparation

  1. Mix eggs, milk, honey, vegetable oil, sugar and salt.
  2. Then add flour, baking powder and starch and mix the dough until smooth.
  3. Cover the glass bowl with polyethylene and pour in the batter.
  4. Put the bowl in a microwave for 5-6 minutes, the power of the oven should be at least 800 watts.
  5. Cut the finished cake into three parts.
  6. Whisk the butter with condensed milk and soak the creams with cream.
  7. Sprinkle the cake with fried nuts.

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