Beef is rich in protein, iron, zinc, various vitamins. For this reason, it is often used in the preparation of many dishes. Several recipes for cooking this kind of meat you will find below.

How can you make delicious beef?

From beef you can cook delicious chops. To do this, you need the following ingredients:

  • 300 g of beef;
  • 100 ml of red wine,
  • 20 ml of apple cider vinegar;
  • 1 egg;
  • 50 ml of vegetable oil;
  • salt, pepper - to taste;
  • 100 g of flour (biscuits, oat flakes, grated bread or bran).

Wash beef, cut into small portionsand beat them off. In the container mix the wine, vinegar and spices, then put the meat in there and leave to marinate for 3 hours. Then take the pieces, dab them in the egg, roll in breadcrumbs and fry in vegetable oil. Transfer the pieces into a baking sheet, oiled, cover with foil and bake for 50 minutes in the oven. After this time, serve on a table with any side dish.

If you have a piece of beef, but you do not know what to make of it, it will be useful for you to read our article - What to Cook from Beef.

Braised beef in spicy sauce

Thinking about how to cook delicious beef meat, you can put it out in a piquant sauce. This dish will require such products:

  • 400 g of beef fillet;
  • 20 ml of vegetable oil;
  • 20 g of mayonnaise;
  • 300 ml of broth;
  • 40 g of sour cream;
  • 20 g of tomato paste;
  • salt, pepper - to taste.

Wash beef under running water and cuton small pieces. Put them in a saucepan, salt, pepper and lightly fry in vegetable oil. Then pour all the broth and simmer for 30 minutes over low heat. After this time, mix tomato paste, sour cream and mayonnaise in a container and add this sauce to the saucepan. Simmer for another 20 minutes. Serve with any side dish, but preferably with boiled potatoes.

Do you like meat in the oven? Then our article - How to bake beef in the oven for you.

How can you fry beef deliciously?

You can cook beef by simply frying it in a frying pan. This will require the following ingredients:

  • 300 g of meat;
  • 20 ml of vegetable oil;
  • 2 bay leaves;
  • salt, pepper - to taste.

Wash the meat and cut it into strips. Mix the red, black pepper and salt. Spread the meat with spices, add the bay leaf and let the beef marinate for at least 15 minutes. Then heat the frying pan with vegetable oil, lay the meat in it and fry over low heat until it is ready. As a side dish, buckwheat or a salad of fresh vegetables is suitable. As you can see, it's easy to cook beef quickly and tasty. Bon Appetit!

More recipes for cooking beef dishes you will find in our article - What to cook quickly from beef.

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