Zucchini is very useful, they have a lot of vitamins,In addition, they are low-calorie. They are added to many dishes, or you can prepare zucchini in a multivariate and serve as a side dish. You will find several recipes below.

How tasty to cook zucchini in a multivariate?

For the preparation of zucchini in a multivarka the following products will be required:

  • 1 vegetable marrow;
  • 2 tomatoes;
  • 1 onion;
  • 2 cloves garlic;
  • 10 ml of vegetable oil;
  • 1 bunch of parsley;
  • 20 ml of mayonnaise or sour cream;
  • salt, pepper - to taste.

Wash zucchini, peel them and cut them.with dice. Peel the onion and cut into rings. Cut the tomatoes into rings, and chop the garlic. Pour oil into the multivark, add the onions, zucchini and fry in the "Baking" mode for 10 minutes. Vegetables need to stir constantly.

Then put in the multivark tomatoes, garlic,parsley, salt, pepper and cook in a similar mode for another 5 minutes. Now you can add sour cream or mayonnaise to the dish. Simmer the vegetables for another 10 minutes, and you can serve on the table.

Stewed zucchini in Finnish

You can also cook zucchini in Finnish in a multivark. It turns out a very tasty and satisfying dish, from which all household members will be delighted. For its preparation, the following ingredients will be required:

  • 2 fish (pollock or hake);
  • 2 zucchini;
  • 30 ml of mayonnaise;
  • 150 g of cheese;
  • 1 clove of garlic;
  • 10 ml of vegetable oil;
  • greens, salt, pepper - to taste.

Defrost the fish, wash it, clean it andcut into small pieces. Put the pan on the fire, pour oil into it, roll the fish in flour and fry it on all sides until golden brown. After that, pull the pieces on the plate, wait until they cool down, divide them and pull out the big bones.

Now it's about the zucchini. Wash them and cut them into plates. Their thickness should be about half a centimeter. Then chop the garlic and add it to mayonnaise, mix well. Spread this mass of zucchini. After this, put in half the piece of fish in each layer and roll with a roll. Secure with a toothpick. The bottom of the multivark oil, roll rolls and set the mode "Baking" for 15 minutes. Then sprinkle the rolls with cheese and decorate with greens. The dish is ready, it can be served to the table.

If you like dishes from courgettes, then you should be interested in our article - What to cook from zucchini.

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