How to make a cake of sweets?
Every day, bouquets and cakes made fromsweets, are becoming increasingly popular. Such products made by themselves, look very solemn, festive and exotic. Therefore, if you know how to make a cake of chocolates, you can make a wonderful original addition to any gift.
A delicious cake of sweets is not madelong, since the technology here is easy and the financial costs are not high. The material can be used exclusively to your liking - buy any sweets in any grocery store, and in a children's or art store corrugated paper. A cake of sweets can perfectly decorate any holiday - anniversary, birthday, new year, March 8, and any children's holiday, as well as create the appropriate atmosphere, and ask everyone the mood of the celebration.
Cake with chocolates
- Prepare to create a composition:
- corrugated paper (crepe paper);
- candies;
- cardboard;
- hot glue from the gun or double-sided adhesive tape;
- scissors.
- Using thick cardboard, make a framework forfuture cake. Using hot glue from a gun or double-sided scotch tape on the created skeleton of candy in such a way that they reliably kept and, at the same time, they could be easily torn off.
- Create a composition of flowers. Having spread out the corrugated paper, cut out strips and petals of the future colors (in the form of a rectangle). Their size will depend entirely on the size of the candy. More beautiful are those flowers in which small candies are laid. In height, the cut strips should, naturally, be larger than the size of the candy, so that the sweet filling is almost invisible.
- Wrap the candy and attach the petals to it, slightly twisting their edges. Candies made from ready-made flowers should be easily removed - consider this when creating flowers.
- Prepare the flowers in the composition and attachTo the prepared skeleton from sweets and a cardboard. If there is a desire, you can decorate the composition with green leaves, various beads, rhinestones, statuettes, sparkles and other attributes of the holiday. Even the flowers themselves can be made from colored paper to give the creativity of brightness and originality, depending on what kind of celebration a cake is created for. If you do everything right, you will get a great cake of chocolates, the photo of which is presented on the page here.
Wedding cake from sweets
- Prepare to create a composition:
- glue gun, double-sided adhesive tape;
- polystyrene foam (sold in a construction shop);
- roll of wrapping paper (preferably a delicate color with the image of white, pink flowers, etc.);
- candy (preferably elongated shape);
- bright satin ribbon, beads;
- scissors;
- corrugated paper, ribbons (for making flowers).
- From a foam plastic cut two round forms so that one was more, another - less.
- From the wrapping paper, also cut two circles, cutting them around the edges for ease of gluing onto the foam plastic circles by means of an adhesive gun.
- Having pasted foam with paper, wrap the sidewall of the product with a double-sided adhesive tape and, after fixing the tails of sweets, attach sweets to the sticky basis of the tape. So work out the two forms.
- Wrap the cake with a satin ribbon around the perimeter of the candy. Make a bow from the ribbon and decorate it with beads.
- Make the flowers for the cake. To read about how to make a bouquet of chocolates, click here - "How to make a bouquet of chocolates?".
- Decorate with flowers cake, and boldly go to the celebration. Believe me, there are no gifts for your creation there - it will be magnificent, unique and made with a soul, with your own hands!
