The spirit of any people is manifested in his kitchen. Indian cuisine is famous for its huge variety of unusual dishes, reflecting the complex layering of cultures, history, religious beliefs. It is a delicate mixture of all kinds of seasonings and spices, flavors and flavors. Exotic cuisine of India is better to try in this country, but not in various Indian restaurants, tk. none of them will fully transfer the whole variety of taste sensations.

If you decide to travel to this attractive country, you need to ask in advance about what is being eaten in India to avoid trouble with the stomach.

Main courses and snacks

The Hindus give food a special, almost sacredvalue. Meat they eat rarely. This is due to climatic conditions (because of the heat, meat quickly spoils) and religious laws: the use of beef, for example, is completely prohibited. But lamb and pork in India can be found. A popular dish is tandoori - marinated chicken, generously seasoned with spices.

All dishes are very sharp, contain many condiments(turmeric, coriander, ginger root, zira, saffron, nutmeg, famous curry leaves). Indians prefer vegetarian food - beans and vegetables (sweet peppers, cauliflower), in many recipes there is rice. In addition, they like to add peas, dates, and also a bite of various pastries - puri (fried cakes), pakora (deep-fried vegetables), samos (triangular pies with different fillings).

Soups are not very common. One of the most popular soups is dal - a thick soup of lentils.

On the west coast of India eat a lot of fish and seafood.

Dessert

In India, a huge variety of different desserts. Tourists, for sure, will have to taste gulab jamun (fried dairy balls in sugar syrup), barfi with coconut, ice cream with spices - kulfi, dessert from cheese and saffron - sandesh.

Beverages

Hindus prefer to drink ordinary water or juices from a variety of fruits, vegetables and sugar cane. Alcoholic drinks in India almost do not use.

Tourists who visited this country, do not immediatelytry as many exotic dishes as possible - this can cause indigestion. In the resort towns of India there are many European restaurants, where a tourist who is not accustomed to spicy food can eat his usual food. Travelers can also come in handy article What to buy in India.

And about the peculiarities of cooking of other countries you can find in the article What is where to eat.

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