How to cook green beans?

Green beans are rich in vitamins andminerals. It can be called an ideal product for people who adhere to a diet, because it has few calories, but a lot of protein. Of course, some do not like its taste, but if you cook it according to one of the recipes described below, then you can not tear yourself away from this dish.

String beans in Bulgarian style

String beans in Bulgarian are distinguished by excellent taste, and this dish is prepared quite easily. It will require such products:

500 g of string beans;
150 grams of fat;
2 red bell peppers;
20 ml of red wine;
5 ml of wine vinegar;
5 g of mustard;
3 g of sugar;
salt, pepper - to taste.

Trim the tips of the pods, wash them incold water, cut and boil in salted boiling water for 3 minutes. Drain the water. Fry the fat in the pan, then pull out the slices, and add sugar, salt, pepper, wine and mustard to the fat. Bring to a boil, pour the wine vinegar. Then put the beans and bacon in the sauce. Sweet peppers finely chop, separately fry and add to the beans. Stir all the ingredients and warm them up a little. Sprinkle with greens before serving.

If you are dealing with beans for the first time, then it will be useful for you to read our article - How to eat beans. In it you will find many tips.

Stewed beans stew with carrots

Reflecting on how to cook green beans, a good idea is to put it out with the carrots. Get a delicious and flavorful dish. It will require the following products:

400 g of carrots;
400 g of beans;
20 ml of water;
1 onion head;
20 ml of vegetable oil;
a little greens;
salt, pepper - to taste.

First cut the onions finely, remove from the podslateral veins and fry. To extinguish vegetables it is necessary, having preliminary added in a frying pan oil and water. Carrots cut into strips and fry in a separate frying pan, adding a little vegetable oil. After that, connect it to the beans. This dish is an excellent garnish for meat.

Often young housewives do not know how and how much to cook beans. On all the questions you will find answers in our article - How to cook beans.

Salad from green beans

Few people know, but from green beans, you can prepare a delicious salad. For him, you will need to purchase the following ingredients:

500 g of beans;
1 onion;
3 cloves garlic;
500 ml of water;
40 ml of balsamic vinegar;
40 ml of olive oil.

Trim the beans on the tips and rinse it underrunning water. Boil the water in a saucepan and throw in the processed pods. Cook for 10 minutes. After this time, drain the water and put the beans in a container to cool it. Grind the onions, garlic and transfer them into a deep salad bowl. Then add to the vegetables balsamic vinegar, butter, beans and mix everything. Now the salad bowl needs to be covered with a lid and put marinated in the refrigerator for an hour.

More recipes of what can be prepared from beans can be found in our article What to cook from beans.