How to store honey?

In order to preserve a special taste and aroma,as well as maximize the storage time, it is necessary to take into account several important conditions for storing honey. How correctly to store honey? This is the subject of our today's article.

General rules how to store honey

First of all, dishes. It is necessary to store honey in glass or ceramic dishes, as well as plastic or enameled dishes, the main thing here is the tightness of the container in which you will store honey. Keep the honey in a clean, dry room (about humidity, about 60% - the required threshold, not higher). Be careful with the location of honey next to other foods, if they have a strong odor, then it can be transferred to honey.

Forget about storing honey in galvanizeddishes, and even more so in the dishes made of ferrous metals. Long time ago, beekeepers kept honey in wooden barrels, but over time it was noticed that honey can change its color and even taste when it comes in contact with wood.

Where to store honey at home

Yes, in home, especially in urban conditions, soand begs the question of where to store honey. The answer is simple: it's best in the fridge. The temperature regime in this case should be observed in the range of 5 to 10 degrees Celsius. Not excluded and negative temperatures, down to -20 degrees, honey will not lose its healing properties.

Shelf life of honey is not established. In fact, it can be stored for many years, but with the observance of the rules. Make the honey spoil can only open dishes and high humidity. Notice that real honey can not become moldy. So if suddenly your honey has become moldy, it's a surrogate.

So it became clear how to properly store honey.